Crust Layers During Frying Process
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![Crust Layers During Frying Process Meat colour change and crust formation during frying [66]. a Raw meat ...](https://www.researchgate.net/profile/Pankaj-Pathare-2/publication/299657051/figure/fig1/AS:962353927577600@1606454464124/Meat-colour-change-and-crust-formation-during-frying-66-a-Raw-meat-b-colour-change_Q640.jpg)













































































































